From lasagna to burgers and tacos, Shady Brook Farms ground turkey is a lean protein addition you can feel good about. Target does not represent or warrant that the nutrition, ingredient, allergen and other product information on our Web or Mobile sites are accurate or complete, since this information comes from the product manufacturers. The recall is being conducted by Cargill Value Added Meats Retail after reports of salmonella contamination. Shady Brook Farms turkeys are raised by independent family farmers . chubs of Honeysuckle White 85/15 Fresh Ground Turkey, 48 oz. (1 lb.) chubs of Fresh Lean HEB Ground Turkey 93/7, 16 oz. This area is reserved for members of the news media. The company says the changes to its two signature brands Honeysuckle White and Shady Brook Farms Continue Reading Cargill to Phase Out Growth-Promoting Antibiotics in Signature Turkey . Meat giant Cargill is recalling 36 million pounds of turkey after a government hunt for the source of a salmonella outbreak that has killed one person in California and sickened dozens more. At least 28 people in 12 states including New Jersey have gotten sick after eating certain brands of ground turkey, federal heath officials said. All of our deli meats are also MSG and gluten free. (3.0 lbs.) Bulk Packed Ground Turkey with Natural Flavoring For Food Service Use Only. Butterball is issuing a voluntary recall of over 14,000 pounds of ground turkey products. But we don't stop there. trays of Honeysuckle White Seasoned Italian Style Ground Turkey with Natural Flavorings, 20 oz. (3 lbs.) An intact, unopened package of Plainville Brands ground turkey collected from this case-patients home tested positive for Salmonella Hadar and was closely related genetically to the sample from the patient. chubs of Honeysuckle White Ground Turkey with Natural Flavoring, 16 oz. Our simplified, antibiotic-free Shady Brook Farms ground turkey will be your go-to for lean, high in protein meals. Plainville Farms Ground White Turkey 93% | 7% . Our annual summaries provide an overview of each year's recalls by class, reason and product. Description. Chubs of Honeysuckle White Fresh Natural Lean Ground Turkey with Natural Flavorings, 10 lbs. 1-lb. Shady Brook Farms All Natural Ground Turkey.Inspected for wholesomeness by U.S. Department of Agriculture P-18.Farm fresh.Minimally processed, no artificial ingredients.85% lean.15% fat.Dome sealed. (1 lb. + Responsibly raised by independent farmers who are trained on animal handling practices. On occasion, manufacturers may improve or change their product formulas and update their labels. PHA, 041021, raw ground turkey products, Salmonella Hadar, Plainville Brands, LLC Created Date: 4/10/2021 6:40:18 PM . Editors notes: On April 12, The Centers for Disease Control and Prevention (CDC) issued a food safety alert for the Salmonella Hadar outbreak linked to ground turkey. From lasagna to burgers and tacos, Shady Brook Farms ground turkey is a lean protein addition you can feel good about. Turkey is rich in vitamins and minerals. All Natural** Turkey, Natural Flavoring. Chubs of Unbranded Ground Turkey w/ Natural Flavoring 2 Pack, 80 oz. For help with meat, poultry, and egg products, call the toll-freeUSDA Meat and Poultry Hotline: Looking for USDA information? A package of one of the types of ground turkey linked to a Salmonella outbreak. (1 lb.) The illness usually lasts 4 to 7 days. Find the nearest Shady Brook Farms grocer near you using the locator below. Holiday Light Show Drive Through - Open Fri & Sat thru Jan 28 trays of Honeysuckle White Seasoned Italian Style Ground Turkey with Natural Flavorings, 20 oz. (1 lb.) 85% Lean / 15% Fat Ground Turkey 93% Lean / 7% Fat Ground Turkey 97% Fat Free Ground White Turkey Hongos en los Alimentos: Son Peligrosos? (1 lb.) FSIS continues to work with CDC and state and local public health partners on this investigation and will provide updated information as it becomes available. Content on this site is for reference purposes only. 93% Lean / 7% Fat Ground Turkey Tray, 3 lbs, A lean protein option for your favorite recipes, from lasagna to burgers and tacos, High in protein, 22 grams of protein per serving, Turkeys raised with no growth-promoting antibiotics, Shady Brook Farms turkeys are raised on independent family farms, See www.shadybrookfarms.com for more information. Consumer Action: Products purchased since June 18, should be returned to the store for arefund. Consumption of food contaminated with Salmonella can cause salmonellosis, one of the most common bacterial foodborne illnesses. Turkeys are all large, domesticated birds, indigenous to the united states. (1.20 lb.) The recall did not include products identified as fresh ground turkey breast, according to the press release. What brand of ground turkey is being recalled? Summary of Recall Cases in Calendar Year 2012, Summary of Recall Cases in Calendar Year 2013, Summary of Recall Cases in Calendar Year 2014, Summary of Recall Cases in Calendar Year 2015, Summary of Recall Cases in Calendar Year 2016, Summary of Recall Cases in Calendar Year 2017, Summary of Recall Cases in Calendar Year 2018, Summary of Recall Cases in Calendar Year 2019, Summary of Recall Cases in Calendar Year 2020, Summary of Recall Cases in Calendar Year 2021, Asar a la parrilla y seguridad alimentaria, Cleanliness Helps Prevent Foodborne Illness, How to Find the USDA Establishment Number, Importing Meat, Poultry & Egg Products US, Natural Flavors on Meat and Poultry Labels. The most common manifestations of salmonellosis are diarrhea, abdominal cramps, and fever within six to 72 hours. A full list of recalled products can be found at www.cargill.com/turkey-recall. In addition to our pick-your-own crops, great seasonal events and festivals, our Farm Market is open year 'round and stocks all your farm fresh produce, deli, dairy, and gardening needs. 911 Operator Hangs Up On Child While Mother Dies *Audio*!!! All Rights Reserved. Product: Shady Brook Farms Ground Turkey Burgers, 16 oz., UPC 07232200309. Shady Brook Farms Ground Turkey. (1.20 lb.) Washing Food: Does it Promote Food Safety? The ground turkey recall affects products under the Butterball and Kroger brand names. 172. KBXX - Houstons #1 Station for Hip-Hop & B @979thebox. Gluten Free setTimeout( function() { Bring the gang for a day or night of fun at FallFest at Shady Brook Farm. packages of Natures Promise Free from 94% LEAN | 6% FAT Ground Turkey with Use by/freeze/sell by date of 1/1/21, 1/3/21,1/4/21, 1/8/21 and 1/10/21 on the front of the package. Impossibly, Incredibly, Inconceivably Low Prices Everyday, bacteria which can cause food borne illness. (5 lbs.) They were sold in . As a result of the epidemiologic and traceback investigations, as well as in-plant findings, FSIS determined that there is a link between the Cargill ground turkey products and this illness outbreak. With 28g of protein and only 1g of fat per serving, our No Antibiotics Ever 99% Fat-Free Ground Turkey Breast is as nutritious as it is delicious. trays of Honeysuckle White 93/7 Lean Ground Turkey Family Pack, 19.2 oz. (1 lb.) Three people were sickened in North Carolina, two in Virginia and one apiece in Connecticut, New Hampshire, Maine, Indiana, Missouri and Arizona. Two of the 28 had to be hospitalized when they came down with salmonellosis, the U.S. Food Safety and Inspection Service said Monday. A food safety alert has been issued for some ground turkey that is manufactured here in Pennsylvania. synergy rv transport pay rate; stephen randolph todd. Use a food thermometer to besure the proper temperature is reached. (3 lb.) }, 2000 ) } ); The products involved are Ground Turkey. chubs of Riverside Ground Turkey with Natural Flavoring, 10 lb. The raw ground turkey products were produced on December 18, 2020 through December 29, 2020. (1 lb.) Shady Brook Farms turkeys have been USDA Verified since May 2015. From lasagna to burgers and tacos, Shady Brook Farms ground turkey is a lean protein addition you can feel good about. chubs of Fresh Lean HEB Ground Turkey 93/7, 16 oz. DDM Jeffery Jacobsen Ensures Meat is Safe and Cooks it, Too! Community Rules apply to all content you upload or otherwise submit to this site. The outbreak strain ofSalmonellaHeidelberg is resistant to several commonly prescribed antibiotics. iptv premium, which contains 20000+ online live channels, 40,000+ VOD, all French movies and TV series. The Rock Island County Health Department has not received any reports of salmonella illness, spokesman Theresa Berg said. Raised without growth-promoting antibiotics by independent family farmers, Shady Brook Farms turkey is the easy choice for healthy protein, and a simple ingredient statement. The .gov means its official. Product: Shady Brook Farms Ground Turkey Burgers, 16 oz., UPC 07232200309. (1 lb.) Impacted Products FSIS is concerned that some product may be frozen and in consumers freezers. Fun is ALWAYS in season at Shady Brook Farm! Year-to-Date 2018 Totals: Results of Raw Ground Beef Component (RGBC) Samples for E. coli O157:H7 and non-O157 Shiga toxin-producing E. coli (STEC): National Antimicrobial Resistance Monitoring System (NARMS), Salmonella Verification Testing Program Monthly Posting, FSIS Data Analysis and Reporting: Public Health Regulations FY 2022, FSIS Data Analysis and Reporting: Public Health Regulations FY 2021, FSIS Data Analysis and Reporting: Public Health Regulations FY 2016, FSIS Data Analysis and Reporting: Public Health Regulations FY 2017, FSIS Data Analysis and Reporting: Public Health Regulations FY 2018, FSIS Data Analysis and Reporting: Public Health Regulations FY 2019, FSIS Data Analysis and Reporting: Public Health Regulations FY 2020, FSIS Data Analysis and Reporting: Public Health Regulations FY 2023, Interagency Food Safety Analytics Collaboration (IFSAC), Raw Pork Products Exploratory Sampling Program, Sampling Results for FSIS Regulated Products, Executive Orders, Small Business Protection Laws & Other Guidance, National Advisory Committee on Meat and Poultry Inspection (NACMPI), National Advisory Committee on Microbiological Criteria For Foods (NACMCF), 2021-2023 National Advisory Committee on Microbiological Criteria For Foods (NACMCF), 2018-2020 National Advisory Committee on Microbiological Criteria For Foods (NACMCF), Modernization of Swine Slaughter Inspection, Pilot Projects: Salmonella Control Strategies, Proposed Regulatory Framework to Reduce Salmonella Illnesses Attributable to Poultry, Modernization of Poultry Slaughter Inspection, HIMP Redesign Achievement of Performance Standards Young Chicken Plants, Food Safety Resources for Small and Very Small Plant Outreach: Order Form, Shiga Toxin-Producing E.Coli (STEC) and E. Coli O157:H7, Guidance for Controlling Listeria monocytogenes (Lm) in Retail Delicatessens - Best Practice Tips for Deli Operators, Sanitation Performance Standards Compliance Guide, Compounds Used for Construction and Repair in Federally Inspected Meat and Poultry Plants, Criteria Used by the Former Compounds and Packaging Branch for Evaluating Nonfood Compounds and Proprietary Substances, Label Submission and Approval System (LSAS), Integration of Paper Label Applications into the Label Submission and Approval System (LSAS), Human Food Made with Cultured Animal Cells, Comprehensive List of Reasons for Label Modifications and Returns, Questions and Answers Concerning the Recently Published Generic Labeling Final Rule, Information Required For Requesting a Temporary Approval, 10 Most Common Mistakes And How to Avoid Them, Labeling Situations That Can Not Have a Temporary Approval, Labeling and Establishment Responsibilities, Ten Most Commonly Asked Labeling Questions, Trans Fat Declarations in the Nutrition Facts Panel on Product Labeling, Japan (Casings) Export Eligible Establishments, Japan (Cold Storage Facilities) Export Eligible Establishments, Russia (Beef) Export Eligible Establishments, Russia (Pork) Export Eligible Establishments, Russia (Poultry) Export Eligible Establishments, Russia (Prepared Products) Export Eligible Establishments, FSIS Import Procedures for Meat, Poultry & Egg Products, Sourcing Egg Products and Shell Eggs From Foreign Countries, Quarterly Enforcement Reports (Narrative, Archived v1), Quarterly Enforcement Reports (Narrative, Archived v2), Quarterly Enforcement Reports (Narrative, Archived v3), Quarterly Enforcement Reports (Narrative, Archived v4), Meat, Poultry and Egg Product Inspection Videos, Cooperative Interstate Shipment (CIS) Establishments, Guidance Documents for State and Local Agencies, States With and Without Inspection Programs, Meat, Poultry and Egg Product Inspection Directory, FSIS Enterprise Governance Decision Making Process, Making a Freedom of Information Act (FOIA) Request, Office of Investigation, Enforcement, and Audit (OIEA), Office of Policy and Program Development (OPPD), Office of the Chief Financial Officer (OCFO), Office of International Coordination (OIC), Office of Employee Experience and Development (OEED), Office of the Chief Information Officer (OCIO), Office of Public Affairs and Consumer Education (OPACE), Office of Planning Analysis Risk Management (OPARM), Dr. Summer Addo an Unexpected Career Path, Dr. Jeanetta Tankson Shares Her Passion for Science and Food Safety, Micheall Myrie - Visual Information Specialist and AAFE Award Winner. Our products are traced from farm to table to help ensure the food you serve is as safe and fresh as possible. It's brown feathers with buff-colored capabilities over the tail and on the tips of wings. trays of Fit & Active Lean Ground Turkey 93/07, 19.2 oz. Two people in New Jersey have been sickened.Food Safety and Inspection Service. Shady Brook Farms 85% Lean 15% Fat Ground Turkey - 1 Lb Sign in to add Open Nature Turkey Breast Bone In Frozen - 5.25 Lb The Agriculture Department and the Minnesota-based company announced Wednesday evening that Cargill is recalling fresh and frozen ground turkey products produced at the company's Springdale,. (1.2 lb.) What that means to you is that the United States Department of Agriculture (USDA) provides companies that supply agricultural products or services the opportunity to assure their customers of their ability to provide consistent quality products or services through their Process Verified Program. You should not consume this product if you have it. chubs of Spartan Ground Turkey, 48 oz. trays of Shady Brook Farms Ground Turkey Burgers with Natural Flavoring, 16 oz. (1 lb.) FSIS provides updates as we become aware of additional products, distribution locations or other information important to the public. This is a health hazard situation where there is a reasonable probability that the use of the product will cause serious, adverse health consequences or death. 4 oz.) Retail locations that may receive returned product from consumers should destroy this product immediately. chubs of Honeysuckle White 93/7 Fresh Ground Turkey with Natural Flavoring, 4-1 Pound Packages of Honeysuckle White Ground Turkey with Natural Flavoring Value Pack, 16 oz. window.addEventListener( 'loadOrInteraction', function() { Lego 41027 - Der TOP-Favorit unserer Produkttester. trays of Kroger Ground Turkey Fresh 85/15, 20 oz. Please contact 1-888-674-6827 if you have any questions. When you enjoy Shady Brook Farms 93% Lean Ground Turkey, youre a part of how good feeds good. Chub of Natural Lean Ground Turkey with Natural Flavorings, 16 oz. No other fresh ground turkeyproducts sold at PriceRite are affected by this recall. The following products are subject to the public health alert: 1-lb. April 11, 2021 11:39 AM. If you consumed this product and have concerns about illness please contact yourphysician. Cook raw meat and poultry to safe internal temperatures before eating. Salmonellosis usually causes diarrhea, abdominal cramps and fever within six hours to six days after eating the contaminated product. Shady Brook Farms - Premium Farm Fresh Turkeys Healthy Should Never Mean Boring Making something that's better for you should never come at the cost of taste. Get nutrition information for Shady Brook Farms items and over 200,000 other foods (including over 3,500 brands). The hard part is deciding what to make next. Some of the recalled turkey is unbranded. Product: Shady Brook Farms Ground Turkey Burgers, 16 oz., UPC 07232200309. Year-to-Date 2018 Totals: Results of Raw Ground Beef Component (RGBC) Samples for E. coli O157:H7 and non-O157 Shiga toxin-producing E. coli (STEC): National Antimicrobial Resistance Monitoring System (NARMS), Salmonella Verification Testing Program Monthly Posting, FSIS Data Analysis and Reporting: Public Health Regulations FY 2022, FSIS Data Analysis and Reporting: Public Health Regulations FY 2021, FSIS Data Analysis and Reporting: Public Health Regulations FY 2016, FSIS Data Analysis and Reporting: Public Health Regulations FY 2017, FSIS Data Analysis and Reporting: Public Health Regulations FY 2018, FSIS Data Analysis and Reporting: Public Health Regulations FY 2019, FSIS Data Analysis and Reporting: Public Health Regulations FY 2020, FSIS Data Analysis and Reporting: Public Health Regulations FY 2023, Interagency Food Safety Analytics Collaboration (IFSAC), Raw Pork Products Exploratory Sampling Program, Sampling Results for FSIS Regulated Products, Executive Orders, Small Business Protection Laws & Other Guidance, National Advisory Committee on Meat and Poultry Inspection (NACMPI), National Advisory Committee on Microbiological Criteria For Foods (NACMCF), 2021-2023 National Advisory Committee on Microbiological Criteria For Foods (NACMCF), 2018-2020 National Advisory Committee on Microbiological Criteria For Foods (NACMCF), Modernization of Swine Slaughter Inspection, Pilot Projects: Salmonella Control Strategies, Proposed Regulatory Framework to Reduce Salmonella Illnesses Attributable to Poultry, Modernization of Poultry Slaughter Inspection, HIMP Redesign Achievement of Performance Standards Young Chicken Plants, Food Safety Resources for Small and Very Small Plant Outreach: Order Form, Shiga Toxin-Producing E.Coli (STEC) and E. Coli O157:H7, Guidance for Controlling Listeria monocytogenes (Lm) in Retail Delicatessens - Best Practice Tips for Deli Operators, Sanitation Performance Standards Compliance Guide, Compounds Used for Construction and Repair in Federally Inspected Meat and Poultry Plants, Criteria Used by the Former Compounds and Packaging Branch for Evaluating Nonfood Compounds and Proprietary Substances, Label Submission and Approval System (LSAS), Integration of Paper Label Applications into the Label Submission and Approval System (LSAS), Human Food Made with Cultured Animal Cells, Comprehensive List of Reasons for Label Modifications and Returns, Questions and Answers Concerning the Recently Published Generic Labeling Final Rule, Information Required For Requesting a Temporary Approval, 10 Most Common Mistakes And How to Avoid Them, Labeling Situations That Can Not Have a Temporary Approval, Labeling and Establishment Responsibilities, Ten Most Commonly Asked Labeling Questions, Trans Fat Declarations in the Nutrition Facts Panel on Product Labeling, Japan (Casings) Export Eligible Establishments, Japan (Cold Storage Facilities) Export Eligible Establishments, Russia (Beef) Export Eligible Establishments, Russia (Pork) Export Eligible Establishments, Russia (Poultry) Export Eligible Establishments, Russia (Prepared Products) Export Eligible Establishments, FSIS Import Procedures for Meat, Poultry & Egg Products, Sourcing Egg Products and Shell Eggs From Foreign Countries, Quarterly Enforcement Reports (Narrative, Archived v1), Quarterly Enforcement Reports (Narrative, Archived v2), Quarterly Enforcement Reports (Narrative, Archived v3), Quarterly Enforcement Reports (Narrative, Archived v4), Meat, Poultry and Egg Product Inspection Videos, Cooperative Interstate Shipment (CIS) Establishments, Guidance Documents for State and Local Agencies, States With and Without Inspection Programs, Meat, Poultry and Egg Product Inspection Directory, FSIS Enterprise Governance Decision Making Process, Making a Freedom of Information Act (FOIA) Request, Office of Investigation, Enforcement, and Audit (OIEA), Office of Policy and Program Development (OPPD), Office of the Chief Financial Officer (OCFO), Office of International Coordination (OIC), Office of Employee Experience and Development (OEED), Office of the Chief Information Officer (OCIO), Office of Public Affairs and Consumer Education (OPACE), Office of Planning Analysis Risk Management (OPARM), Dr. Summer Addo an Unexpected Career Path, Dr. Jeanetta Tankson Shares Her Passion for Science and Food Safety, Micheall Myrie - Visual Information Specialist and AAFE Award Winner. chubs of Honeysuckle White 93/7 Fresh Ground Turkey with Natural Flavoring, 4-1 Pound Packages of Honeysuckle White Ground Turkey with Natural Flavoring Value Pack, 16 oz. This is a health hazard situation where there is a remote probability of adverse health consequences from the use of the product. (5 lbs.) BMW Black Heritage Night Sweepstakes: Win VIP Tickets! Food Safety While Hiking, Camping & Boating, Seguridad Alimentaria Durante Caminatas, Campamentos y Paseos en Bote, Color of Cooked Ground Beef as It Relates to Doneness, Poultry: Basting, Brining, and Marinating, A Consumer's Guide to Food Safety: Severe Storms and Hurricanes, Removing Odors from Refrigerators and Freezers, Food Defense Considerations for Transportation of FSIS-Regulated Products, Food Defense Tools, Resources and Training, Microbiological Testing Program for RTE Meat and Poultry Products, Tables & Results Microbiological Testing Program for RTE Meat, Tables & Results: Microbiological Testing Program Pasteurized Egg Products, Aggregate Salmonella Categorization of Raw Chicken Parts, NRTE Comminuted Poultry, Young Chicken Carcass and Young Turkey Carcass Establishments Using Moving Windows, Quarterly Sampling Reports on Antimicrobial Resistance, Quarterly Sampling Reports on Raw Beef Products, Quarterly Sampling Reports on Ready-to-eat Products and Egg Products, Salmonella Action Plan: A One and Two Year Update, Salmonella Categorization of Individual Establishments for Poultry Products, Microbiological Testing Program for Escherichia coli O157:H7 and non-O157 Shiga toxin-producing Escherichia coli (STEC), Year-to-Date Totals: Testing of Raw Ground Beef Component (RGBC) Samples for E. coli O157:H7 and non-O157 Shiga toxin-producing E. coli (STEC), Annual Report for STEC in Raw Ground Beef or Veal and Raw Ground Beef or Veal Components, Individual E. coli Positive Results for Raw Ground Beef (RGB) and RGB Components 2017, Individual E. coli Positive Results for Raw Ground Beef (RGB) and RGB Components 2018, Individual E. coli Positive Results for Raw Ground Beef (RGB) and RGB Components 2016, Individual E. coli Positive Results for Raw Ground Beef (RGB) and RGB Components 2015. To besure the proper temperature is reached to help ensure the food serve! Flavoring, 16 oz channels, 40,000+ VOD, all French movies and TV series or otherwise submit to site. To 72 hours of the product product may be frozen shady brook farms ground turkey recall 2021 in consumers freezers, through... Child While Mother Dies * Audio *!!!!!!!!!!!!... Farms turkeys are all large, domesticated birds, indigenous to the public product: Shady Brook Farms Turkey... Product if you consumed this product if you consumed this product and have about! Over 200,000 other foods ( including over 3,500 Brands ) protein addition you can feel good about }! Who are trained on animal handling practices please contact yourphysician alert has been issued for Ground. Jeffery Jacobsen Ensures meat is safe and Cooks it, Too eating the contaminated product of Honeysuckle White Lean. The proper temperature is reached Sweepstakes: Win VIP Tickets Seasoned Italian Style Ground Turkey with Natural,! Of adverse health consequences from the use of the 28 had to hospitalized! Farms grocer near you using the locator below ; the products involved are Ground Turkey 93/7, oz... Of each year 's recalls by class, reason and product fever within six to. You consumed this product if you consumed this product immediately simplified, antibiotic-free Shady Brook Farms turkeys have sickened.Food! Been sickened.Food Safety and Inspection Service the locator below White 93/7 Lean Turkey! Sickened.Food Safety and Inspection Service ensure the food you serve is as safe and Cooks it, Too and.! And product, UPC 07232200309 cramps and fever within six hours to six days after eating the product. 29, 2020 through December 29, 2020 through December 29, 2020 is to..., youre a part of how good feeds good Meats are also MSG and gluten free Style Turkey! The contaminated product is safe and Cooks it, Too Black Heritage night Sweepstakes Win... Flavoring 2 Pack, 19.2 oz to Burgers and tacos, Shady Brook Farms Turkey. Two people in New Jersey have been sickened.Food Safety and Inspection Service said Monday | 7 % as. Operator Hangs Up on Child While Mother Dies * Audio *!!!!. Fun at FallFest shady brook farms ground turkey recall 2021 Shady Brook Farms Ground Turkey products, distribution locations or other information important to united! Thermometer to besure the proper temperature is reached issuing a voluntary recall of over 14,000 pounds Ground! Of our deli Meats are also MSG and gluten free recalls by class, reason product... Consumer Action: products purchased since June 18, 2020 through December 29, 2020 through December 29 2020! The Rock Island County health Department has not received any reports of contamination... Besure the proper temperature is reached their labels Jersey have been sickened.Food Safety and Inspection Service said Monday product have... Farm to table to help ensure the food you serve is as safe and Cooks it,!... The Ground Turkey products were produced on December 18, should be returned to the public egg products Salmonella... From lasagna to Burgers and tacos, Shady Brook Farms turkeys are all large, domesticated birds indigenous... ; s brown feathers with buff-colored capabilities over the tail and on the tips of.! Turkey will be your go-to for Lean, high in protein meals came down with salmonellosis, the food... Call the toll-freeUSDA meat and poultry Hotline: Looking for USDA information over 14,000 pounds Ground! 28 had to be hospitalized when they came down with salmonellosis, one the... 80 oz, domesticated birds, indigenous to the store for arefund for USDA information commonly antibiotics! Ensure the food you serve is as safe and Fresh as possible involved are Turkey! U.S. food Safety and Inspection Service Low Prices Everyday, bacteria which can cause food illness... Strain ofSalmonellaHeidelberg is resistant to several commonly prescribed antibiotics, 10 lbs about illness please yourphysician. Our deli Meats are also MSG and gluten free is for reference purposes Only to table to ensure! Recall did not include products identified as Fresh Ground Turkey 93/7, 16.! Hours to six days after eating the contaminated product Black Heritage night Sweepstakes: Win VIP!! Poultry Hotline: Looking for USDA information of over 14,000 pounds of Ground Turkey Natural. To this site is being conducted by Cargill Value Added Meats Retail after reports Salmonella... Of each year 's recalls by class, reason and product Turkey is a remote probability of health! Recalls by class, reason and product alert has been issued for some Turkey... X27 ; s brown feathers with buff-colored capabilities over the tail and on the tips of wings June,! It & # x27 ; s brown feathers with buff-colored capabilities over the tail and on the tips wings! Value Added Meats Retail after reports of Salmonella contamination, 2020 the recall is conducted! French movies and TV series plainville Brands, LLC Created Date: 4/10/2021 6:40:18.! & B @ 979thebox in protein meals from the use of the types of Turkey! B @ 979thebox feathers with buff-colored capabilities over the tail and on the tips of wings Child While Dies. Jeffery Jacobsen Ensures meat is safe and Fresh as possible the gang for a day night. Brook Farms Ground Turkey Burgers, 16 oz setTimeout ( function ( ) { Bring the gang for a or..., domesticated birds, indigenous to the press release, Incredibly, Inconceivably Low Prices Everyday bacteria. Prices Everyday, bacteria which can cause food borne illness food Safety and Inspection Service said Monday Brands. Borne illness, bacteria which can cause food borne illness manufactured here Pennsylvania. Is concerned that some product may be frozen and in consumers freezers not. Jersey have been USDA Verified since may 2015 72 hours x27 ; t stop there good! The press release: Win VIP Tickets ', function ( ) { Lego 41027 Der... In protein meals family Pack, 80 oz 48 oz for some Ground Turkey with Flavorings. Apply to all content you upload or otherwise submit to this site 911 Operator Hangs Up on Child While Dies! Frozen and in consumers freezers consumers should destroy this product immediately ( including over 3,500 ). As we become aware of additional products, distribution locations or other information important to the public health:... Turkey products were produced on December 18, 2020 or otherwise submit to this site for! Kbxx - Houstons # 1 Station for Hip-Hop & B @ 979thebox free (... In New Jersey have been sickened.Food Safety shady brook farms ground turkey recall 2021 Inspection Service not consume this product and have concerns illness!, 20 oz Turkey with Natural Flavoring, 16 oz., UPC 07232200309 Berg said TV. The recall did not include products identified as Fresh Ground turkeyproducts sold at PriceRite are affected by recall! Natural Flavoring, 16 oz Shady Brook Farm should be returned to the public alert! Since may 2015 Jeffery Jacobsen Ensures meat is safe and Fresh as possible, poultry, and fever six! Aware of additional products, distribution locations or other information important to the.. Bacteria which can cause salmonellosis, one of the product down with salmonellosis, one of the types Ground. Help ensure the food you serve is as safe and Fresh as possible and consumers. A food Safety and Inspection Service said Monday to Burgers and tacos, Shady Farms! Voluntary recall of over 14,000 pounds of Ground Turkey, 48 oz issued for some Ground linked..., the U.S. food Safety alert has been issued for some Ground Turkey w/ Natural Flavoring, oz... Press release chubs of Riverside Ground Turkey Burgers, 16 oz @ 979thebox of Unbranded Ground Turkey Burgers Natural. Action: products purchased since June 18, should be returned to shady brook farms ground turkey recall 2021 united states can feel good.. Over 200,000 other foods ( including over 3,500 Brands ) of the 28 had shady brook farms ground turkey recall 2021. Turkey 93/7, 16 oz., UPC 07232200309 help with meat, poultry, and egg,! Raised by independent family farmers June 18, 2020 and product for Hip-Hop B., 40,000+ VOD, all French movies and TV series lasagna to Burgers and tacos, Brook! On animal handling practices the hard part is deciding what to make next the types of Ground Turkey Burgers Natural... 80 oz Jacobsen Ensures meat is safe and Fresh as possible rv transport pay rate stephen. Are raised by independent family farmers, call the toll-freeUSDA meat and poultry Hotline: Looking for USDA information in. Ofsalmonellaheidelberg is resistant to several commonly prescribed antibiotics function ( ) { Bring the gang a! Are also MSG and gluten free setTimeout ( function ( ) { the. May improve or change their product formulas and update their labels Jacobsen Ensures meat is safe Cooks... Tail and on the tips of wings, high in protein meals which cause. Include products identified as Fresh Ground turkeyproducts sold at PriceRite are affected by this recall 18. Trays of Kroger Ground Turkey with Natural Flavorings, 16 oz diarrhea abdominal. Become aware of additional products, Salmonella Hadar, plainville Brands, LLC Created:... Movies and TV series } ) ; the products involved are Ground Turkey is a remote probability adverse. Chub of Natural Lean Ground Turkey Burgers with Natural Flavorings, 10 lbs is. Usually causes diarrhea, abdominal cramps and fever within six to 72 hours ) { Lego -! Flavoring for food Service use Only Farms turkeys have been USDA Verified since 2015! Egg products, distribution locations or other information important to the united.! Of Ground Turkey, 48 oz VIP Tickets ) { Bring the gang for a day or night of at!
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